Dirty Potato Chips are proof that sometimes it's good to get a little dirty! Since 1986, they've been changing the way people think about their potato chips. Dirty Potato Chips are cooked in small batches in a blend of peanut oil that gives them their signature crunch - without the greasiness of other kettle cooked chips. The word "Dirty" in their name is a nod to the fact that they don't wash their potato slices before they're cooked, both to add delicious potato flavor and to honor their potatoes' straight-from-the-ground, humble beginnings.
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